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What months would you likely shop for locally grown produce? The freshest, most flavorful picked produce is in season in the following months:
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| June - Early July - Some items above + beans, beets, broccoli, cabbage, cauliflower, carrots, cherries, cucumbers, flowers, greens, herbs, strawberries, summer squash June - Early July - Some items above + beans, beets, broccoli, cabbage, cauliflower, carrots, cherries, cucumbers, flowers, greens, herbs, strawberries, summer squash |
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| Mid-July - August - Some items above + apples(early), blueberries, cantaloupe, eggplants, garlic, leeks, nectarines, onions, peaches, pears, peppers, potatoes, plums, raspberries, sweet corn, tomatoes, watermelon Mid-July - August - Some items above + apples(early), blueberries, cantaloupe, eggplants, garlic, leeks, nectarines, onions, peaches, pears, peppers, potatoes, plums, raspberries, sweet corn, tomatoes, watermelon |
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| September - October - Some items above + apples, broccoli, cabbage, cauliflower, cider, gourds, grapes, potted mums, pumpkins, winter squash September - October - Some items above + apples, broccoli, cabbage, cauliflower, cider, gourds, grapes, potted mums, pumpkins, winter squash |
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